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The Best Outside Seafood Dining | (757) 425-1777

Appetizers

Oysters Rockefeller
½ dozen oysters baked with spinach, parmesan and cream cheese,oysters and bacon.
Fried Calamari
Tender young squid cut into rings, deep fried, and served with volcano sauce.
Blackened Tuna or Chicken Nachos
Topped with blackened tuna or chicken, cheese, jalapeños, guacamole, sour cream, salsa, and black beans.
Cajun Scallops
Seasoned with cajun spices and sautéed concassé.
Crab Bites
Five mini crabcakes broiled or fried.
Hush Puppies
A Southern Classic! Cornbread fritters served with butter on the side.
Chicken Fingers (4)
Lightly breaded and fried to a golden brown.
Rudee’s Shrimp
1⁄2 dozen chilled, beer battered, or buffalo style.
Crab & Spinach Dip
A warm blend of crab, spinach, and cream cheese served with assorted crackers.
Buffalo Fish Bites
Bite size flounder lightly breaded, deep fried, tossed with spicy buffalo sauce, and served with ranch dressing.

 

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